Recipe for maggi noodles

Required
Maggi noodles-1 pack
onions-2
potatoes-4
green capsicum - 2
carrots-2
french beans-8-10
cauliflower-4-5 big florets
shredded cabbage-1/2 cup
Green peas-1 cup
Green chillies-5-6
Method
Chop onions, carrots, capsicum lengthwise. Cut 2 of the potatoes into small cubes and the remaining 2 as french fries. Fry the french fries in oil. Sprinkle salt and keep aside. Cauliflower into small florets and the french beans into fine pieces.Slit the green chillies lengthwise
Boil maggi noodles in water with the tastemaker for abt 2 mins.Drain the water through a sieve.
Heat oil to a kadhai and add jeera.Add the vegetables.Add salt,1 cup of the drained maggi water and cover with a lid till vegetables are well done.
After the vegetables are well done add the noodles and mix well.Add 1/4 cup of the drained water again and cook without a lid until all the water evaporates. Garnish with the french fries and serve hot
Cut a
Serve hot